Keeping Skills and Opportunity at the HEART of Our Work – Managing Director’s 44th HEART/NSTA Trust Anniversary Message
A message from the Managing Director of the HEART/NSTA Trust, Dr. Taneisha Ingleton, for the Trust’s 44th Anniversary.
“When I think about what 44 ears of HEART represents, I think first of people. I think of the young person who discovers a talent, the adult who returns to training
8 Responses
I would like more information
Good afternoon, Jodi. Thank you for your interest in our small food facility operators’ program. Applications are usually done through our parish office. This program is an assessment only for individuals working within the field for at least 1 to 2 years. For additional information, kindly visit your nearest parish office.
Am business owner how can I get certified
Good afternoon, Karona. Thank you for your interest in our small food facility operators’ program. Applications are usually done through our parish office. This program is an assessment only for individuals working within the field for at least 1 to 2 years. To access this service, kindly visit your nearest parish office to apply.
Hi,am interested how can I apply please
Good afternoon, Tanique. Thank you for your interest in our small food facility operators’ program. Applications are usually done through our parish office. This program is an assessment only for individuals working within the field for at least 1 to 2 years. To access this service, kindly visit your nearest parish office to apply.
What must I bring to sign up for the commercial food preparation program?
Season’s greetings, Santianna. Thank you for your interest in our program. You may submit your application at your nearest parish office or at the specific institution you wish to apply to. Please ensure you bring the following documents with you: your TRN, a government-issued ID or passport, your birth certificate, two passport-sized photographs, and any relevant proof of qualifications you may possess.